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Ballerina Turned Chocolatier

Epidsode 25 is an interview with Amanda Green of Melt Chocolate Company. Amanda was a RWB principal dancer that turned chocolatier after a devastating hip injury ended her 13 year career.

These are the moments that force us to pick ourselves back up and change direction, and are definitely the most difficult but also usually the most transformational!


I hope you enjoy this episode as much as I enjoyed getting to know Amanda even more. I also hope it makes you curious about Melt Chocolate Company and seek out to support this Winnipeg entrepreneur. Find more information on where/how to purchase, and see all the delightful designs and

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